🍳 Elevate your kitchen game with toxin-free, iron-rich flavor power!
The Indus Valley Pre-Seasoned Iron Wok is a 25.4cm, 2.2L capacity, lightweight 1kg iron cookware featuring a strong wooden handle. It is 100% toxin-free with no chemical coatings, pre-seasoned for natural non-stick performance, compatible with gas and induction stoves, and designed to enhance food flavor while enriching meals with iron. This durable wok offers superior heat retention, quick cooking, and multi-purpose use, making it a smart, health-conscious investment for modern kitchens.
Brand | The Indus Valley |
Material | Iron |
Special Feature | Non Stick, Lightweight, Induction Stovetop Compatible |
Colour | Black |
Capacity | 2.5 litres |
Compatible Devices | Gas,Smooth Surface Induction |
Product Care Instructions | Hand Wash Only |
Handle Material | Wooden Handle |
Item Weight | 1 Kilograms |
Is Oven Safe | No |
Model Name | Wok with Wooden Handle |
Has Nonstick Coating | Yes |
Is Dishwasher Safe | No |
Recommended Uses For Product | Stir Frying, Similar Cooking Techniques |
Specific Uses For Product | Stir-frying, Sautéing, Searing, Griddling |
Manufacturer | Good Roots Kitchenware Private Limited |
Country of Origin | India |
Item model number | Wok with Wooden Handle |
ASIN | B08DWNQBBV |
J**Y
Perfect for a family of four!
I wanted a solid no-nonsense wok. I love cooking and this was the perfect wok for my needs. It has just the right thickness, right size, right weight and sturdiness. I am writing this review after more than 18 months of regular use.1. You have to season it before first cooking (it is NOT pre-seasoned as claimed). You have to heat it on full flame, cool it down a bit and then rub in some cooking oil with piece of cloth/tissue to allow that oil to go up in smoke. Repeat it twice more. Now your wok is seasoned.2. After you finish cooking, wash it clean (need not scrub the blackened surface to metallic shine, no). Then wipe it dry and wipe it with just a few drops of oil to prevent rusting.3. If you see specs of rust, don't panic! It is iron, after all. Wash it clean and smear a drop of oil.I am now looking out for another one, this time slightly bigger.
A**A
Good cookware and sturdy but..............
Good cookware and sturdy but price is on the higher side compared to off the shelf in the market
A**R
PRA
It’s only showcase products, food and masala’s sticks to the pan, take longer to cook if you keep in low sim. Not worth it
T**L
Excilant
exilentquality is so good
W**E
Not a best product for the money we are paying
I ordered this 4 months back and saying this it's not the best product. I seasoned the cookware very well like around 6 to 7 times and coated a oil to not get rusty, but whenever I cook in the pan it smells weird how many times washed or seasoned still smelling like a metal and it's too thin, when we doesn't use it 2 days straight it's getting rusty. Better don't buy in online visit a store and check and buy.
R**Y
Good quality Chinese wok
The product is excellent with its quality . It took some time to clean the wok but once done cooking was so much more convenient. The gravy was not sticking to the base and that's a good start for the wok. More feed back with time!!
T**N
Nice
Nice
S**R
Good
Good
Trustpilot
1 day ago
4 days ago